Fish Taco Sauce – Spend With Pennies

That fancy Fish Taco Sauce you love so much can be made right at home. This fresh and flavorful sauce is made with sour cream, a bit of mayonnaise, herbs and seasonings and it’s perfect to ...

Instant Pot Crack Chicken | Cookies and Cups

By: Shelly Posted: Jul 15, 2024 Creamy shredded Instant Pot crack chicken is a triple threat of bacon, ranch, and melty cheddar cheese! Serve this addictively cheesy chicken on hamburger ...

Watermelon Fruit Salad – Barefeet in the Kitchen

This watermelon fruit salad features a refreshing, colorful mix of watermelon, cherries, and berries tossed with a handful of fresh mint in a sweet, tangy honey lime dressing. Watermelon ...

OOEY GOOEY BUTTER CAKE – The Southern Lady Cooks

This Ooey Gooey Cake is a so easy to make and absolutely delicious! It comes together quickly and you won’t have one piece left! The soft top and cake layer on the bottom is a great combination. ...

Poppy Seed Dressing – Spend With Pennies

Poppy seed dressing is the perfect complement to green salads and is so easy to make! This creamy salad dressing recipe is sweet from the honey and tangy from the vinegar and Dijon mustard with a ...

BACON ZUCCHINI PIE – The Southern Lady Cooks

This Bacon Zucchini Pie is easy to make and a wonderful way to enjoy summer zucchini. The combination of mozzarella cheese, bacon, seasonings, and zucchini is wonderful. If you love this ...

Crispy Fried Zucchini – Spend With Pennies

Fried Zucchini is a delicious way to enjoy summer zucchini. In this easy recipe, zucchini is sliced into medallions, dipped in a parmesan breadcrumb mixture, and fried until crispy!  ...

Simple Basil Pesto

Basil pesto is a must-have in any kitchen. It’s quick and easy to make with fresh basil leaves and keeps well in the fridge for several days. You can use it to add a little burst of flavor to ...

Salmon Croquettes – Spend With Pennies

Salmon Croquettes are crispy on the outside and delicious on the inside. Chunks of salmon, breadcrumbs, herbs, and seasonings are formed into patties and baked or pan-fried until crisp. ...

The Little Things Newsletter #425 – Life, laughter, and lots of great food!

Welcome to the weekend, my friends! I’m planning to get out for a walk, read my book, cook and photograph some new dishes, and work on a puzzle with my boys. Nothing too exciting for anyone ...